VDF Blanc Substance
- White
- Sauvignon Blanc
Winemaking Information
The fruit is pressed directly and fermented in vat followed by 18 months of elevage in bariques.
SO2: No sulfur added to the wine
Fining/Filtration: Unfined/Unfiltered
Vineyard Information
Appellation: Vin de France
Soil Composition: Clay, Flint, Limestone
Farming: Organic (certified)
Fun Facts: This wine is produced within the Touraine appellation but intentionally declassified to Vin de France.
Thanks to importer Louis/Dressner for details above