Bianco Lucchese
- White
- Vermentino, Malvasia, Trebbiano
Winemaking Information
The wine is fermented in 500-700l tonneaux with a one day maceration. It then sees six months of aging on the lees.
SO2: At bottling
Fining/Filtration: Unfined/Unfiltered
Vineyard Information
Appellation: Costa Toscana IGT
Soil Composition: Clay, Limestone
Farming: Biodynamic (certified)
Thanks to importer Louis/Dressner for details above