Charivari
- Red
- Carignan
Winemaking Information
Full carbonic maceration for 15 days. Aged six months in concrete vats. 7mg per liter of sulfur added at bottling.
SO2: At bottling
Fining/Filtration: Unfined/Unfiltered
Vineyard Information
Appellation: Vin de France
Soil Composition: Gneiss
Farming: Organic (certified)
Fun Facts: A Charivari is a term referring to a cacophonous group of people banging on tin pots to celebrate. More colloquially it's used to describe a raucous party.
Thanks to importer Louis/Dressner for details above